Macroni pasta in white sauce. How to Make Creamy Alfredo Sauce Add in pasta and cook until soft. Drain the water and keep it aside.
Be the first to review this recipe. Return macaroni to pot and turn stove heat to low. Add all remaining ingredients and stir. You can cook Macroni pasta in white sauce using 14 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Macroni pasta in white sauce
- Prepare 125 g of macroni pasta.
- Prepare 125 g of Chicken boneless.
- It's of Cheese 1/4cup grated.
- You need 2.5 cup of Milk.
- Prepare 4 tbsp of Butter.
- It's 2 tbsp of All purpose flour.
- It's 1 tsp of Black pepper powder.
- You need 1 tsp of Chilliflakes.
- You need of Capsicum chopped 1 medium.
- It's of Carrot 1 medium chopped.
- Prepare 1/2 cup of Sweetcorn boiled.
- Prepare 2 tbsp of Garlic chopped.
- You need to taste of Salt.
- You need 1 tsp of Mixhurb.
With its silky smooth and aromatic sauce made from butter, milk and all purpose flour (maida), it's a guaranteed way to delight your taste For preparing white pasta in large quantity for party, follow the given steps. White Sauce Pasta is an easy-to-make recipe of cooked pasta in a delicious white sauce. Baked Macaroni is a pasta dish that makes use of elbow macaroni as the primary ingredient. At first look, this could be mistaken as the famous Macaroni The description above makes a regular Baked Macaroni but adding the Mornay sauce (or white sauce as we usually call it) makes it more special.
Macroni pasta in white sauce step by step
- Take apan melt butter then add garlic and saute now add all purpose flour after awhile pour milk and stire continuesly add salt pepper and chilli flakes when batter is thicken add cheese and prepare white sauce.
- Take another pan and melt some butter and add chicken and garlic add salt and pepper and saute then add carrots corn and capcicum and set aside.
- Now boil pasta for 8-10 minute and strain it add some tap water(add some oil in boiling water).
- Now add pasta vegetable and chickenin sauce and add mix hurb or origano and serve hot.
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