Wheat flour dough pizza. Whole Wheat pizza dough is an alternative to traditional pizza and it has the most surprisingly incredible crust! Easy to digest and filled with fibre the. Whole wheat pizza crust has a bad reputation.
Whole wheat pizza dough shaped into ball on floured wooden background. There are many creative vegetarian pizza and pizza topping ideas. This is a simple and easy homemade pizza dough recipe, using just a few simple everyday ingredients that you likely have at home already. You can cook Wheat flour dough pizza using 18 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Wheat flour dough pizza
- Prepare For of pizza base :.
- Prepare 2 cups of wheat flour.
- You need As required of Hot water.
- Prepare 1 cup of curd.
- You need 1 tbsp of baking powder.
- It's 1 tbsp of baking soda.
- It's 1 of tbsp.
- Prepare 1 tsp of sugar.
- Prepare 1/2 tbsp of salt.
- You need Pinch of carom seeds.
- You need 1 tbsp of oil.
- Prepare For of For topping :.
- Prepare 3 tbsp of Pizza sauce.
- Prepare 1 of Onion roughly chopped.
- Prepare 1 of Tomatoes chopped in round shape.
- Prepare Some of Capsicum.
- Prepare As required of Cheese.
- It's 1 tsp of Oregano.
This whole wheat pizza dough recipe is easy to make, it's naturally sweetened with a bit of honey, and it is mega-delicious. Apparently this is what happens when a trendy new little Neapolitan pizzeria moves in next door to your loft downtown. The top countries of suppliers are China, Taiwan. Whole wheat pizza keeps you emotionally strong by not giving you the guilt of you eating all-purpose flour.
Wheat flour dough pizza instructions
- Firstly for pizza base mix all the dry ingredients well and put curd and oil and in to the mix and now knead with hot water. Make a soft dough..
- Now out aside for 2hour..
- Now make pizza base. Take a kadai put some salt and preheat on high flame for 5 minutes..
- Take big boll of dough and flatten with rolling pin in to a medium sized..
- Take a plate and Grease with some oil and And put pizza base to kadai and bake for 5 minutes from both sides.
- Now pizza baae is ready. You can store this pizza base for a week in a airtight container in freeze..
- Further more spread pizza sauce ams also top with your toppoing choicethen spread grated cheese amd sprinkle oregano..
- Further bake in same kdai for 5 minutes..
- Finally slice and serve pizza..
This time I am sharing whole wheat pizza dough. This recipe will give light, fluffy pizza crust with crisp edges. We are brushing the crust with olive oil Take whole wheat flour, salt, olive oil and honey in a food processor with dough attachment. You can use stand mixer to knead the dough or do it by hand. This recipe gives a soft textured pizza base crust and one which is crisp from outside after getting baked.