Cheddar-Chive Beer Bread. To make a Sweet Beer Bread gift kit, place dry ingredients in a zip-top bag, then tie the bag and recipe to a bottle of beer. Betty demonstrates how to make Cheddar Chive Beer Bread. You may leave out the Cheddar cheese and chives for a simple Beer Bread.
For this cheesy beer bread, we add sharp cheddar cheese, scallions and a little salt and pepper. This recipe for Cheddar Chive Beer Bread is simple and delicious. It's a quick and easy recipe to serve with soup and chili at a moment's notice. You can cook Cheddar-Chive Beer Bread using 6 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Cheddar-Chive Beer Bread
- You need 3 cup of self-rising flour.
- Prepare 1/2 cup of sugar.
- Prepare 2 tbsp of fresh chives.
- You need 1 of 12-oz. bottled beer.
- Prepare 3/4 cup of shredded sharp cheddar cheese.
- Prepare 1/4 cup of melted butter.
I love this recipe for Cheddar Chive Beer Bread. The chives add a savory twist to the bread. Use a good flavor of bottled beer! Super simple hot bread in a hurry!
Cheddar-Chive Beer Bread instructions
- - PREHEAT oven to 350°.
- - COMBINE first 5 ingredients.
- - TURN OUT into lightly greased 5" x 9" loaf pan.
- - BAKE for 45 minutes.
- - POUR melted butter all over the top.
- - BAKE 10 more minutes.
This easy cheesy jalapeño cheddar cheese beer bread recipe makes the best homemade bread that can be made in the kitchen. This bread boasts a cheesy crunchy outer crust, moist on the inside and spicy all around. Be sure and use yellow instead of white though for that cheesy yellow color. This Cheese Bread has a wonderful home baked flavor with splashes of mild cheddar cheese that is to die for! Essentially, it's a basic beer bread with cheddar added.