How to Make Tasty Pizza Series - The Pizza Dough

Pizza Series - The Pizza Dough.

Pizza Series - The Pizza Dough You can cook Pizza Series - The Pizza Dough using 6 ingredients and 14 steps. Here is how you cook that.

Ingredients of Pizza Series - The Pizza Dough

  1. Prepare 2 1/4 teaspoon of yeast (1 packet).
  2. Prepare 1 1/3 cup of water.
  3. It's 3 1/2 cups of all purpose flour.
  4. You need 2 tablespoons of olive oil.
  5. Prepare 3/4 teaspoon of salt.
  6. Prepare 1 tablespoon of icing sugar.

Pizza Series - The Pizza Dough step by step

  1. Measure out your ingredients exactly.
  2. Add the instant dry yeast to the flour.
  3. Add salt and icing sugar.
  4. Pour in the olive oil.
  5. Start adding water a little at a time.
  6. Use a wooden spoon or spatula to start bringing the dough together.
  7. Once dough has come together turn it onto a flat surface and start kneading.
  8. Knead until your dough is smooth and elastic around 7 minutes.
  9. Form your dough into a round ball. Poke with finger and if it slowly bounces back your dough is ready.
  10. Place dough in oiled bowl, turn over to coat all sides. Cover tightly with cling film and allow to rest in a warm place for 1-2 hours or until doubled in size.
  11. After proofing punch the dough down to release air.
  12. Place dough on lightly floured surface knead a few minutes.
  13. Divide dough in two and roll into balls. Let them rest in two separate bowls for 20 minutes.
  14. Cover both or one of the dough with cling film and refrigerate if not using immediately.

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