Easiest Way to Make Appetizing Basic Pizza Dough Made in a Bread Maker

Basic Pizza Dough Made in a Bread Maker.

Basic Pizza Dough Made in a Bread Maker You can have Basic Pizza Dough Made in a Bread Maker using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of Basic Pizza Dough Made in a Bread Maker

  1. Prepare 150 grams of ◎Bread flour.
  2. You need 150 grams of ◎Cake flour.
  3. Prepare 2 tsp of ◎Dry yeast.
  4. Prepare 1/2 tsp of ◎Salt.
  5. You need 150 ml of ◎Water.
  6. You need 3 tbsp of ◎Olive oil.
  7. You need of For the tomato sauce.
  8. You need 1 small of can Canned tomatoes.
  9. You need 1 of Salt.

Basic Pizza Dough Made in a Bread Maker step by step

  1. Put all the ◎ ingredients in a bread maker, and start the "dough" course..
  2. Roll the dough into a ball. Place in a bowl which was greased with olive oil (not listed), and let it proof (with the oven setting) for 20 minutes..
  3. Divide the dough into 3 portions, and roll into balls. Roll them out evenly with a rolling pin horizontally and vertically..
  4. Spread 2 tablespoons of tomato sauce in a circle on your fingers. Pre-bake in the oven for 8 ~ 10 minutes at 200℃ ~ 220℃..
  5. The dough looks like this after pre-baking..
  6. Then put your favourite toppings, and bake in the oven for 2 - 3 minutes at 220℃..
  7. If you have leftover dough, pre-bake, put in a ziploc bag, and put it in the freezer. It will come in handy..
  8. I baked it with wiener sausages this time. You can make your own variations..

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